Inuplus
Features
Inuplus is a product obtained by low-temperature drying and grinding of chicory root, characterized by a high inulin content: min. 65% in the product and min. 72% on a dry matter basis. Inulin is a fructo-oligosaccharide with a prebiotic function that acts by modulating the animals’ intestinal microbiota. As an important source of soluble fibre, it increases faecal bulk and promotes proper intestinal transit.
Plus of product
- Digestive support
- Functional ingredient with prebiotic action
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